Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked potato wedges and peppers. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked potato wedges and peppers is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Baked potato wedges and peppers is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked potato wedges and peppers using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked potato wedges and peppers:
- Get Potato wedges cut from 8 baby potatoes
- Take 2 Sliced peppers -
- Prepare Salt
- Take Pepper
- Prepare 1 tsp Herbs - Thyme, Rosemary
- Take leaves Mixed salad
- Get 3 tbs spoons Olive oil
Instructions to make Baked potato wedges and peppers:
- Cut the baby potatoes into quarter inch wide wedges, slice the peppers/ capsicum
- Add salt, pepper powder, sprinkle the herbs, add the Olive oil and mix it all well
- Bake in an oven at 200° for 20 minutes, toss the contents and further bake for 10 minutes
- Serve on a bed of salad leaves
- Variation- try the same with mushrooms, beans, cauliflower
So that is going to wrap this up for this exceptional food baked potato wedges and peppers recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
