Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, crab pepper fry. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crab Pepper Fry is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Crab Pepper Fry is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook crab pepper fry using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crab Pepper Fry:
- Make ready 1/2 kg Crab's
- Prepare 1 Onion
- Get 1 Tomato
- Get 1 green chili
- Make ready leaves Few coriander
- Take 2 tsp ginger garlic paste
- Prepare 1 tsp Fennel seeds
- Prepare 1 tsp Turmeric powder
- Take 1/2 cup water
- Prepare 2 tsp cumin powder
- Make ready 3-4 tbsp sesame oil
- Prepare 1 tbsp black pepper powder
- Prepare to taste Salt
Steps to make Crab Pepper Fry:
- Grind onion and tomato to a fine paste and keep it aside.
- Heat oil in a pan, add Fennel seeds and let it splutter. Then, add ginger garlic paste and sauté for a minute.
- Add the pureed onion and tomates and sauté for another minute.
- Add crab, turmeric, pepper, cumin and mix.
- Add water, give it a mix and cover with a lid.
- Stir frequently to avoid masala sticking to the pan. - Once Crabs are cooked add chopped green chili, coriander leaves, mix and remove from stove.
- Serve hot or warm with Roti or rice.
So that is going to wrap it up for this special food crab pepper fry recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
