Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican potatoes and eggs. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Mexican Potatoes and Eggs is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Mexican Potatoes and Eggs is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mexican potatoes and eggs using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Mexican Potatoes and Eggs:
- Take potatoes diced
- Take olive oil
- Take fajita seasoning
- Make ready eggs
- Take avocado diced
- Take tomato salsa
- Prepare salt and pepper for seasoning
Steps to make Mexican Potatoes and Eggs:
- Preheat the oven to 180 oC - Place the potatoes, olive oil, fajita seasoning and salt and pepper into a bowl and mix until well coated - Place on a baking sheet and bake in the oven for 30 minutes - While the potatoes are baking fry your eggs in a little olive oil
- Plate up the potatoes, eggs, avocado and salsa - Season with salt and pepper
So that is going to wrap it up for this exceptional food mexican potatoes and eggs recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
