Recipe of Ultimate Homemade Thai rolled ice cream

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, homemade thai rolled ice cream. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Homemade Thai rolled ice cream is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Homemade Thai rolled ice cream is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have homemade thai rolled ice cream using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Homemade Thai rolled ice cream:

1. Make ready For ice cream base
2. Prepare 1 cup heavy cream
3. Take 1 tin sweetened condensed milk
4. Prepare pinch salt
5. Make ready For topping
6. Take as needed Drizzle chocolate sauce
7. Get 3 tsp tutti frutti
8. Take handful chocolate chips

Steps to make Homemade Thai rolled ice cream:

1. Take a steel thick vessel for setting the ice cream. Further whisk the cream & condensed until fully combined then pop it on a plate with slight thickness for rolls spread it gradually add all the toppings. Then pop it in refrigerator for about 2 hours
2. Once we remove it out we can find it’s nicely settled now use a sharp edge metal spoon spatula & cut it 3 inch wide for rolls. Now carefully roll it in 45 degrees angle to roll the ice.then using a tong pop in a serving cup with toppings of cream, cherry or chocolate chips & serve immediately. In similar fashion get all rolls ready.
3. The deliciously awesome Thai rolled ice cream is ready to relish.
4. Tip of the day: I didn’t use any fruit or cookies so I didn’t chop it. If anyone of you is using fruits then freeze the metal plate overnight & remove it once you are ready with ice cream base then add the base & any chopped fruits or cookies chop using two metal spatulas to crush them & mix well with the base spread it & then pop it in refrigerator for two hours & enjoy it…!

So that’s going to wrap it up for this special food homemade thai rolled ice cream recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!