Simple Way to Prepare Homemade Pepper steak

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pepper steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pepper steak is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pepper steak is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook pepper steak using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pepper steak:

1. Get 3 pieces steak (150g each, Sirloin, rump, scotch fillet)
2. Prepare 1 tablespoon crushed black peppercorns
3. Make ready 250 grams fresh potatoe

Steps to make Pepper steak:

1. Bring the steak to room temperature. Brush with a little oil. Sprinkle the crushed peppercorns on both sides of the steak, gently pressing the peppercorns onto the surface of the meat so they stick.
2. Heat a heavy based pan or BBQ to medium high. Place steak into the hot pan and cook for 2-3 minutes on each side until cooked to your liking. Do not turn the steak more than twice.
3. For the Sauteed Potatoe : Cut potatoes into 2.5cm pieces and Place potatoes in a saucepan. Cover with cold water. Season with salt. Bring to the boil over high heat. Reduce heat to medium. Simmer for 10 minutes or until just tender. Drain. Cool. - Heat oil in a frying pan over high heat. Add potatoes. Cook, shaking pan and turning potato often, for 10 minutes or until golden, crisp and tender. Stir in butter.
4. Season with salt and pepper, sprinkle with parsely and Serve with your steak and any vegetables you like.

So that’s going to wrap it up for this special food pepper steak recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!