Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, salt and pepper tofu. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Salt and Pepper Tofu is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Salt and Pepper Tofu is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have salt and pepper tofu using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Salt and Pepper Tofu:
- Take 1 block medium tofu
- Prepare 1 bunch spring onions
- Take 3 red chillies
- Prepare 3 cloves garlic
- Get 1 pinch sichuan peppers
- Get 1 pinch cinnamon
- Prepare 1 clove
- Take 1 pinch star anise
- Make ready 1/2 teaspoon ground ginger
- Get 1/2 teaspoon garlic powder
- Prepare 1/2 teaspoon salt
Instructions to make Salt and Pepper Tofu:
- Drain and dry the tofu and fry until golden. Remove from the pan.
- Crush the spices using a pestle and mortar. In a dry pan gently toast the salt and then the spices. Sprinkle on the tofu. Add a little oil to to the pan and fry the spring onion, chilli and garlic. Combine the spices tofu. Enjoy 😊
So that’s going to wrap this up with this special food salt and pepper tofu recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
