Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my salt pepper & chilli wedge chips š . One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
My salt pepper & Chilli Wedge Chips š is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. My salt pepper & Chilli Wedge Chips š is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook my salt pepper & chilli wedge chips š using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My salt pepper & Chilli Wedge Chips š :
- Get 4 Potatoes medium
- Get 1 tsp Salt and Pepper Seasoning
- Take 1 medium Red Chilli diced
- Make ready 1 tbls diced white Onion
- Make ready 1 tsp Veg oil
Steps to make My salt pepper & Chilli Wedge Chips š :
- Cook your Chips as normal in the oven or in deep fry. You can use Frozen chips but not as good as potatoes. Leave outside skin on for Wedges.
- When the wedges are near done dice your onion and chilli pepper and add to the frying pan with the tsp of oil also the Salt and Pepper seasoning.
- If you deep fried your wedges drain off well. Then add heat to the frying pan with the seasoning in warm up then just add the chips and toss them around the pan so all chips are covered.about 1 minute.
- Add them to a serving dish and serve hot.
So that is going to wrap this up with this special food my salt pepper & chilli wedge chips š recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
