Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan ice cream-topped waffle. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan Ice Cream-Topped Waffle is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Vegan Ice Cream-Topped Waffle is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegan ice cream-topped waffle using 2 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan Ice Cream-Topped Waffle:
- Get 2 scoops Dairy-free Vanilla Bean Ice Cream
- Prepare 1-2 High Protein Waffles
Steps to make Vegan Ice Cream-Topped Waffle:
- Toast waffle
- Top the toasted waffle with dairy free ice cream and enjoy!
So that is going to wrap this up with this exceptional food vegan ice cream-topped waffle recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
