12/08/2020 15:30

Recipe of Quick Turkey Lollipop in Sriracha Sauce

by Dollie Allison

Turkey Lollipop in Sriracha Sauce
Turkey Lollipop in Sriracha Sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkey lollipop in sriracha sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Turkey Lollipop in Sriracha Sauce is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Turkey Lollipop in Sriracha Sauce is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook turkey lollipop in sriracha sauce using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Lollipop in Sriracha Sauce:
  1. Take 500 gram Minced Turkey
  2. Make ready 2 tablespoon Breadcrumbs
  3. Get 1 teaspoon Thai red curry paste
  4. Take 3.5 teaspoon Sugar
  5. Prepare 3/4 teaspoon Salt
  6. Prepare 2.5 tablespoon Sriracha sauce
  7. Get 2 tablespoon Oil
  8. Take 1.5 tablespoon Light soy sauce
  9. Take 1 tablespoon Oyster sauce
  10. Take 1 tablespoon Water
  11. Prepare 1/2 teaspoon Garlic granules
  12. Take 1/2 teaspoon Ginger Puree
Instructions to make Turkey Lollipop in Sriracha Sauce:
  1. Preheat the oven at 200 Celsius.
  2. Put the turkey minced, Thai red curry paste, salt, 1 teaspoon of sugar and breadcrumbs and mix all ingredients well by hands, then shape the mixture into the balls.
  3. Bake in the oven for approx 20 minutes
  4. Gently heat the oil, Sriracha sauce, oyster sauce, soy sauce, ginger puree, garlic granules, the rest of sugar and water in the small saucepan until the sugar dissolves and the sauce turns slightly thicken.
  5. Remove the meatballs out of the oven. Pour half of the sauce to cover all the meatballs. Put them back in the oven and bake for further 5 minutes.
  6. Take the meatballs and transfer on the serving plate, pour the rest of the sauce, garnish with chopped coriander. Serve hot or cold.

So that’s going to wrap it up for this special food turkey lollipop in sriracha sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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