Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sardine, butter, lemon, tomato & pepper on toast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sardine, butter, lemon, tomato & pepper on toast is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Sardine, butter, lemon, tomato & pepper on toast is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have sardine, butter, lemon, tomato & pepper on toast using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sardine, butter, lemon, tomato & pepper on toast:
- Make ready Canned sardines
- Prepare Bread
- Make ready Sliced lemon
- Get Sliced tomato
- Prepare Butter
- Take Freshly grinded black pepper
Instructions to make Sardine, butter, lemon, tomato & pepper on toast:
- Toast the bread, almost burnt crispy
- Sauté a little bit of the canned sardines
- Use the best possible quality butter on toasted bread
- Put all ingredients on top of the bread. Size of sliced lemon depends how you like the balance between the sardines & butter oil and sourness
- Sprinkle fresh black pepper on top
So that is going to wrap it up for this exceptional food sardine, butter, lemon, tomato & pepper on toast recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
