Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, eggless chocolate mousse. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Eggless Chocolate Mousse is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Eggless Chocolate Mousse is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have eggless chocolate mousse using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Eggless Chocolate Mousse:
- Make ready 200 grams Dark Chocolate
- Prepare 100 ml cream Medium fat
- Take 100 grams Whipping cream
Steps to make Eggless Chocolate Mousse:
- Melt the chocolate and cream together in a microwave.
- Set it in dessert glasses.
- Add clouds of whipped cream on top.
- Set in the fridge to chill for 3-4 hours covered in cling film.
So that is going to wrap it up for this special food eggless chocolate mousse recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
