Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, rujak (banana) ice cream. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Rujak (Banana) Ice Cream is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Rujak (Banana) Ice Cream is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have rujak (banana) ice cream using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rujak (Banana) Ice Cream:
Mash overripen bananas, mix with coconut milk (or heavy cream). Freeze. If you have a blender, you can blend once after it froze to get air inside, other wise just scoop it later. (this is at least 2 hours before serving)
Boil water, add tamarind, sugar, and chili powder. Add peanut butter. Wait until it boils, correct the taste (it should be sweet and spicy). After it cools, put it in the fridge.
Just before serving, grate the cucumber, pineapple, and mango. Set them inside 4-6 bowls. Scoop about 1-2 tablespoon of peanut sauce for each serving. Add the banana ice cream (or store brought ice cream, preferably coconut ice cream or vanilla, but chocolate is good for more funkier taste) on top.
Enjoy getting your taste buds confused, joking aside, the spiciness and the ice are interesting for first timer
So that is going to wrap this up with this exceptional food rujak (banana) ice cream recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!