Recipe of Jamie Oliver Chicken in Peanut Sauce

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken in peanut sauce. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken in Peanut Sauce is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chicken in Peanut Sauce is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken in peanut sauce using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in Peanut Sauce:

1. Prepare 500 g Slices of Chicken breast
2. Take 2 C Ground peanut (not too fine)
3. Make ready (Fry peanut without oil, dry blend)
4. Get 1/4 C FINELY chopped garlic
5. Prepare 2/3 THINLY JULLIENED ginger
6. Get 1 tbsp hot chilli flakes (or more)
7. Get 1/3 C cooking oil
8. Take 1-2 tbsp sweet soy sauce
9. Get (Or dark soy sauce. Adjust sugar)
10. Make ready 2 tbsp Oyster sauce
11. Get 1 tsp chicken seasoning powder
12. Take 1 tbsp sugar
13. Make ready to taste Salt

Steps to make Chicken in Peanut Sauce:

1. Note: Ingredients can be adjusted according to one preference - amount of chicken, sweetness, the heat (from chilli flakes, saltiness or the amount of ground peanut. Start adding only a cup of ground peanut first. Mix. Stir. Taste. Then add another cup.
2. Prepare all ingredients - slice chicken breast (finger bite size). If you dont have chicken breast, use the usual chicken cuts. leave aside. Next, Fry raw peanut without oil then set to cool. Blend dry. Finely chop garlic. Finely julienne (in strips) ginger. Note: you can use store bought ground peanuts too.
3. Heat cooking oil in a wok. Fry garlic & ginger until lightly brown. Add chicken. Stir until well combined over medium high heat for few minutes.
4. Set the heat to medium low. Add sauces (oyster & sweet soy sauce). Stir until strips are well coated. Then add seasonings - sugar to taste, chicken seasoning powder/ granules & chilli flakes. Stir, taste and adjust accordingly. Add salt to taste, only if you need to. Sprinkle few tablespoon of water if you feel the chicken is too dry. Cook on medium low until chicken is cooked through.
5. Finally, add ground peanut. Stir until everything is well combined & chicken strips are well coated. Turn the heat to low. Sprinkle some water only if necessary. Stir for a minute or two, until everything is well incorporated. Dish up. Serve with plain white rice.

So that is going to wrap it up for this special food chicken in peanut sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!