22/12/2020 07:49

Simple Way to Make Speedy Simple Chicken and Mushroom

by Johanna Summers

Simple Chicken and Mushroom
Simple Chicken and Mushroom

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, simple chicken and mushroom. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Simple Chicken and Mushroom is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Simple Chicken and Mushroom is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have simple chicken and mushroom using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Chicken and Mushroom:
  1. Make ready 2 chicken breasts chopped and cooked
  2. Prepare 1 onion chopped
  3. Get 3 cloves garlic chopped
  4. Get 1/2 tsp crushed chilli
  5. Make ready 1 cup chopped mushrooms
  6. Take 60 g seasoned flour
  7. Get 1 cup milk
  8. Make ready Seasoned flour
  9. Make ready 60 g flour
  10. Make ready 1 tsp pepper
  11. Make ready 1/2 tsp salt
Steps to make Simple Chicken and Mushroom:
  1. Fry the onions, garlic and crushed chilli till the onions are soft.
  2. Add the mushrooms, mix and fry for 10 minutes continuously stirring.
  3. Add seasoned flour (I used chicken a la king because I didn’t have flour 🙈) cook it for 1 minute and add milk and stir continuously if it thickens too much, add more milk.
  4. Add cooked chicken breasts and simmer for 5 minutes and serve

So that’s going to wrap this up with this special food simple chicken and mushroom recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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