Easiest Way to Make Speedy Chicken & vegetable Bread Roll #Ramadan

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken & vegetable bread roll #ramadan. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken & vegetable Bread Roll #Ramadan is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken & vegetable Bread Roll #Ramadan is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have chicken & vegetable bread roll #ramadan using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken & vegetable Bread Roll

#Ramadan:

1. Take 1 cup shredded chicken thighs or breast
2. Make ready 1/4 cup peppers (red, green & yellow)
3. Make ready 2 tbsp sweet corn
4. Make ready 2 tbsp jalapeño
5. Make ready 2 tbsp olive (any colour)
6. Get 5-7 slices white bread
7. Make ready 3 tbsp Doritos Nachos Cheese
8. Get 1 tsp ginger garlic paste
9. Prepare 1/2 tsp dark soya sauce
10. Prepare 1/2 tsp ground black pepper
11. Prepare 1 tsp vegetable oil
12. Make ready to taste Salt
13. Prepare 1 tsp crushed red chillies (optional)
14. Get 1 tsp fresh lemon juice

Instructions to make Chicken & vegetable Bread Roll

#Ramadan:

1. Heat oil in a pan, add the shredded chicken and sauté for 2-3 minutes. Add ginger & garlic paste & soya sauce. Cook them for 5-10 minutes on medium heat with lid on. Now check the chicken if they are cooked. Once they are done turn off the gas. Add rest of the ingredients one by one. Add the Doritos nachos cheese at the end. If you want you can use white sauce as well.
2. Now remove crusts from the bread and then roll flat with a rolling pin. - Place a row of filling on the one side of the bread & roll into a log. Brush the side of the breads with beaten eggs. It will help to stick closed. - Beat one egg in a bowl and take breadcrumbs in a separate bowl. Dip each roll in egg and then in breadcrumbs. - Now Deep fry in hot oil until golden brown. - Serve with any dip. I prefer with mint sauce.

So that’s going to wrap this up with this exceptional food chicken & vegetable bread roll #ramadan recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!