Easiest Way to Make Jamie Oliver Bakso Tahu (steamed tofu & chicken dumplings)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bakso tahu (steamed tofu & chicken dumplings). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bakso Tahu (steamed tofu & chicken dumplings) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Bakso Tahu (steamed tofu & chicken dumplings) is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook bakso tahu (steamed tofu & chicken dumplings) using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bakso Tahu (steamed tofu & chicken dumplings):

1. Take 2-3 fresh tofu (uncut)
2. Take Oil to deep fried
3. Take To make the dumpling mixture
4. Make ready 500 gr minced chicken
5. Get 2 eggs
6. Take 200 gr tapioca flour
7. Get 3 tbs oyster sauce
8. Take 5 cloves garlic (grind)
9. Take 100 gr sliced Scallions / spring onions
10. Make ready 1 tsp pepper
11. Get Peanut sauce ingredients
12. Make ready 100 gr peanut
13. Take 8 cloves shallot
14. Get 3 cloves garlic
15. Take 2 tbs Tamarind water
16. Get 8 pcs red chilli
17. Get 50 ml water
18. Prepare Salt & pepper

Instructions to make Bakso Tahu (steamed tofu & chicken dumplings):

1. Cut tofu into triangle shape, approximately 12-16pcs each, then set aside
2. In a big bowl, mix all the ingredients to make dumplings, except the flour and scallions
3. Add the flour gradually until the mixture become thick and sticky then add the scallions and mix well
4. Get the tofu and cut open in the middle, fill in the dumpling mixture into the tofu, do the same until all mixture is finished
5. Steam the tofu dumplings for around 40 minutes / until the dumpling is cooked
6. Prepare the peanut sauce by grinding all ingredients together, the heat it up in the stove with some oil on medium heat until it's boil
7. Serve the dumplings with the peanut sauce and additional sweet soya sauce & dash of lime if you like it a bit sweet. Enjoy!

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