28/10/2020 01:49

Simple Way to Make Super Quick Homemade Mango-Chilli Chicken Thighs

by Lizzie Gill

Mango-Chilli Chicken Thighs
Mango-Chilli Chicken Thighs

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, mango-chilli chicken thighs. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mango-Chilli Chicken Thighs is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Mango-Chilli Chicken Thighs is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mango-chilli chicken thighs using 20 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mango-Chilli Chicken Thighs:
  1. Make ready Mango-Chilli Blend Mix
  2. Get 2 Ripe Mangoes (cubed)
  3. Take 2 Plum Tomatoes(quartered)
  4. Get 2 Medium Sized Scotch Bonnet
  5. Prepare 1 Red Onion
  6. Prepare Handful Fresh Thyme
  7. Make ready 6-8 Fresh Sage Leaves
  8. Take Seasoning (Salt&Pepper)
  9. Prepare Chicken Marinade Ingredients
  10. Get 1 Tbsp Smoked Paprika
  11. Take 1/2 Tbsp Dried Mixed Herbs
  12. Take 1/2 Tsp Garlic Powder
  13. Make ready 1 Tsp Cumin
  14. Get 1 Tsp Light Soy Sauce
  15. Get 1 Tsp Honey
  16. Get 1/2 Tsp Cinnamon
  17. Take 1 Tsp 5 Spice
  18. Take Dash oil
  19. Make ready Seasoning (Salt&Pepper)
  20. Get 6 Chicken Thigh
Steps to make Mango-Chilli Chicken Thighs:
  1. Blend the mango chilli blend mix in a food processor. Till smooth-gritty texture is attained. (Add a dash of double cream-optional if creamier texture is desired). Set aside. Marinate the chicken and set aside for 10-20 mins.
  2. Heat a drizzle of oil in a sauce pan (medium-high heat for 3-5mins) Shallow fry the thighs(Skin down) for 5-10mins. Meanwhile preheat the oven at 220’C for 10 mins. Pour in the blend mix and simmer for 3-5 mins at high heat.
  3. Place the thighs in a ceramic oven dish. Top with fresh thyme. Cover loosely with oven foil and place in the middle rack and cook for 25 mins. Remove cover after 25 mins and cook for further 10 mins at 200’C
  4. Serving Suggestions

So that’s going to wrap it up for this exceptional food mango-chilli chicken thighs recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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