Easiest Way to Make Jamie Oliver Sheet Pan Chicken with Potatoes and Carrots

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, sheet pan chicken with potatoes and carrots. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sheet Pan Chicken with Potatoes and Carrots is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sheet Pan Chicken with Potatoes and Carrots is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sheet pan chicken with potatoes and carrots using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sheet Pan Chicken with Potatoes and Carrots:

1. Take 2 boneless skinless chicken breasts with even thickness
2. Take 4 carrots, peeled and chopped into 2-inch pieces 🥕
3. Take 3 big potatoes chopped into 1-inch pieces or 10 small ones cut in half 🥔
4. Get 3 tablespoons olive oil
5. Get to taste salt and pepper
6. Make ready 1 teaspoon garlic powder
7. Take 1/2 teaspoon dried basil
8. Make ready 1/2 teaspoon dried thyme

Instructions to make Sheet Pan Chicken with Potatoes and Carrots:

1. Preheat oven to 190 C degrees
2. Put the potatoes, chicken, and carrots into a bowl. Drizzle oil over the bowl. Season potatoes, chicken and carrots with salt and pepper to taste, garlic powder, basil, and thyme. Mix all till the spices are equally spread over the ingredients.
3. Put baking sheet on sheet pan. Arrange chicken on one third of the pan, then add potatoes and carrots on both sides of the chicken.
4. Bake for about 25-30 minutes until chicken is cooked through and carrots and potatoes are tender.

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