Easiest Way to Make Favorite Simple Chicken Stir-fry

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple chicken stir-fry. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Simple Chicken Stir-fry is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Simple Chicken Stir-fry is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Simple Chicken Stir-fry:

1. Make ready 1 chicken breast, cut into short strips
2. Get 1 tbsp hazelnut oil
3. Take Ground black pepper
4. Get 1 tbsp cold-pressed rapeseed oil
5. Prepare 2 cloves garlic, chopped
6. Prepare 1 fresh red chili, sliced (I leave the seeds in but that’s optional)
7. Get 1 tsp ginger purée
8. Make ready 2 spring onions, sliced diagonally
9. Make ready 1 red onion, sliced
10. Make ready 1 red pepper, sliced
11. Get 80 g sweet corn
12. Get 30 g cup mushrooms, sliced
13. Take 30 g chestnut mushrooms, sliced
14. Take 50 g mange tout
15. Make ready 50 g tender-stem broccoli
16. Get 1 carrot, sliced into thin batons
17. Make ready 1 tbsp soy sauce (I use Pearl River Bridge dark) of a flavour you like
18. Get 1 (120 g) packet black bean sauce
19. Make ready 300 g ready-to-wok noodles
20. Get Fresh coriander, chopped

Instructions to make Simple Chicken Stir-fry:

1. Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
2. Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
3. Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
4. Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
5. Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
6. Serve immediately onto warmed plates, sprinkling on some coriander.

So that is going to wrap it up for this special food simple chicken stir-fry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!