Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut and carrot in chicken soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Coconut And Carrot In Chicken Soup is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Coconut And Carrot In Chicken Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have coconut and carrot in chicken soup using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Coconut And Carrot In Chicken Soup:
- Make ready 1 medium old coconut flesh
- Take 1 medium chicken
- Take 2 large carrot
- Make ready 1 pinch salt
- Get 2 liter water
- Make ready 10 medium dry korean oyster ( optional )
Instructions to make Coconut And Carrot In Chicken Soup:
- put all ingredient into preasure cooker on high for 35 minute
- add salt simmer for 2 minute dont stir then serve hot
So that is going to wrap this up for this special food coconut and carrot in chicken soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
