Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooked chicken and vegetables. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Slow Cooked Chicken and Vegetables is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Slow Cooked Chicken and Vegetables is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have slow cooked chicken and vegetables using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Slow Cooked Chicken and Vegetables:
- Get 500 gr chicken (breast or legs)
- Prepare 1 leek (chopped)
- Make ready 1 big onion (chopped)
- Take 1 carrot (chopped)
- Get 2 potatoes (chopped)
- Get 2 tsp salt
- Take 1/4 lime
- Get 1/4 cup olive oil
- Prepare 1/2 tsp sichuan pepper
Instructions to make Slow Cooked Chicken and Vegetables:
- Place the potatoes in an oven tray and place other vegetables on potatoes.
- Add salt and sichuan peppers on vegetables.
- Place chicken pieces on top and add salt and sichuan pepper again. Add olive oil and cover with aluminium foil the tray.
- Cook your chicken with vegetables in 150°c heated oven for 2 hours. If you like to have crunchy top, open the foil and bake for 15 minutes more. Enjoy!
So that’s going to wrap it up with this special food slow cooked chicken and vegetables recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
