Recipe of Award-winning Chilli Chicken with Cashews
by Erik Stanley
Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chilli chicken with cashews. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chilli Chicken with Cashews is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Chilli Chicken with Cashews is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook chilli chicken with cashews using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chilli Chicken with Cashews:
Get A. 500g - 700g Chicken breast - diced
Make ready B. Sautéed
Get 1-2 tbsp finely minced garlic
Get 1/2 C roasted cashew nuts
Prepare 15-20 Hot Dried Chillies - cut
Take C. Seasoning Sauce - mixed
Get 2 tsp corn flour + 2 tbsp water
Prepare 1 tbsp dark soy sauce
Get 1 tbsp sweet soy sauce
Prepare D. Extras
Take 1 tsp sugar
Take 1-2 tsp sesame oil
Get 1-2 tbsp water
Make ready E. Garnish
Prepare 1 tsp Sesame seeds
Make ready 1-2 tbsp Chopped coriander
Take Note:
Take 1 . Sweet Soy Sauce is also labelled as 'kecap Manis'
Steps to make Chilli Chicken with Cashews:
A - Dice chicken breast and fry in few batches for a minute or two or until the chicken is cooked and turn white in colour. As soon as chicken turn white, remove from the pan immediately to avoid over cooking the chicken. Overcooking or overfrying will result in rubbery hard chicken.
B - Prep the rest of the ingredients in B; mince garlic, cut dried chillies, only if the chilies are big, and measure cashew nut.
C - In a small bowl, mix 2 teaspoons of corn flour with 2 tablespoons of water. Add the rest of the ingredients in C to corn flour mixture. Mix well and keep aside.
Cooking the dish - Heat 3 tablespoons of oil in a wok. Sauté B, starting with minced garlic. Then add cashew nuts and dried chillies. Stir to mix for a minute or two. Add A, diced chicken. Stir and mix well for another minute over medium heat. Next, add C, seasoning sauce, and keep stirring until sauce is thickened and looking sticky. Note: Stir and mix C well (seasoning sauce) before adding it to the wok.
Add D. Taste and adjust seasonings accordingly. Remove from the heat and transfer to a serving plate. Garnish with sprinkles of sesame seeds and chopped coriander. Serve warm.
So that is going to wrap it up for this special food chilli chicken with cashews recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!