How to Make Homemade Chicken and chickpea curry (Inspired by Carriecooksbest)
by Evan Miles
Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken and chickpea curry (inspired by carriecooksbest). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken and chickpea curry (Inspired by Carriecooksbest) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken and chickpea curry (Inspired by Carriecooksbest) is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook chicken and chickpea curry (inspired by carriecooksbest) using 20 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken and chickpea curry (Inspired by Carriecooksbest):
Prepare 4 chicken thighs (boneless and diced)
Make ready 1 onion diced
Get 3 cloves garlic diced
Take 1 knob grated ginger
Prepare 1 tin tomatoes
Get 1 heaped tbsp of medium curry powder
Make ready 1 tsp cumin
Take 1 tin chickpeas drained
Make ready 1 handful dedicated coconut
Take Coconut oil
Prepare Half a chopped pepper
Get 1 whole red chilli
Prepare 2 heaped tbsp of plain yogurt
Take 1 tin pineapple
Get Salt and pepper to taste
Make ready To garnish (optional)
Make ready Handful desiccated coconut toasted
Take 2 tbsp toasted pineapple
Take Tsp yogurt
Make ready Coriander (fresh)
Steps to make Chicken and chickpea curry (Inspired by Carriecooksbest):
In a small frying pan toast the dedicated coconut
And then pineapple, set to one side for later
Using a large pan, heat it on a medium high heat, add the oil then the onion and garlic, stir until translucent.
Meanwhile prepare the chicken, then throw that in.
Make a space in the pan throw in the spices then warm them through!
Stir well, add in the whole chilli then the chopped tomatoes.
Throw in the chickpeas, peppers, desiccated d coconut and pineapple. If it’s dry add a splash of water! Stir and let simmer until the peppers are soft. (I like mine slightly crunchy for texture)
Next add some yogurt depending on how hot you like the curry ! Stir well! Adjust the seasoning and serve !
I topped mine with extra yogurt, toasted desiccated coconut and pineapple! Served with basmati rice and homemade coconut flatbreads! Enjoy
So that is going to wrap this up for this special food chicken and chickpea curry (inspired by carriecooksbest) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!