Easiest Way to Make Ultimate Pan Fried Lemongrass Chicken and Wings

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pan fried lemongrass chicken and wings. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pan Fried Lemongrass Chicken and Wings is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pan Fried Lemongrass Chicken and Wings is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pan fried lemongrass chicken and wings using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pan Fried Lemongrass Chicken and Wings:

1. Prepare 8 Chicken Wings/ 1 Chicken Fillet
2. Get Each portions:
3. Take 2 Lemongrass
4. Prepare 2 tsp minced ginger
5. Make ready 2 tsp minced garlic
6. Get 1 tsp oyster sauce
7. Prepare 1 tsp five spice
8. Make ready little chilli powder/minced red hot pepper
9. Make ready 1/2 Lime or lemon
10. Take 3 pcs lemon leaves
11. Take 1 tsp red sugar
12. Make ready 2 tsp fish sauce

Instructions to make Pan Fried Lemongrass Chicken and Wings:

1. Main ingredients so either 8 Wings as a portion of seasonings and 1 breast chicken fillet as a portion. Since i need to chop stuff (sadly i have no blender) might as well make more
2. Rinse them out pat dry. then refer to portions just chopped or blender all seasonings and mix well with the 8 chicken wings. Marinate for at least 6 hours in fridge or best leave it overnight.
3. As for the 2pcs chicken breast, rinse pat dry, slice it (If you want it as a whole piece used two portions of seasoning to get a better flavour.) Throw in 2 portions of the seasoning into a food bag for the sliced chicken, mix well in bag and marinate it 6hrs to overnight as well.
4. When cooking shallow oil, Mid high heat. throw in the Chicken and sear it for 2 mins on one side until slightly golden brown.
5. Flip them over Changed to MID HEAT, and sear them for another 3 mins. Flip them from time to time so it wont burn until chicken are cooked. Within 10mins should be cooked.
6. Served Hot. Done. They can be skewered, Barbequed after marinated! So up to you!

So that’s going to wrap this up with this exceptional food pan fried lemongrass chicken and wings recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!