19/08/2020 06:58

Step-by-Step Guide to Prepare Homemade Chicken korma in another style

by Laura Perez

Chicken korma in another style
Chicken korma in another style

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken korma in another style. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken korma in another style is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Chicken korma in another style is something which I’ve loved my entire life. They’re fine and they look fantastic.

Chicken Korma in Pressure Cooker by Cooking with Benazir. Chicken Kali Mirch With gravy Restaurant style/Very delicious easy and perfact recipe*. Bringing You Another Extremely Delicious and Mouth watering Recipe of My own in IRFAN STYLE. Shadiyon Wala Degi Korma By Qarni Food Factory.

To get started with this recipe, we must first prepare a few components. You can cook chicken korma in another style using 21 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chicken korma in another style:
  1. Get 1 kg chicken
  2. Make ready 1/2 lemon juice to wash the chicken
  3. Prepare 1/2 tsp turmeric powder
  4. Prepare as per taste Salt
  5. Prepare 4 sliced onions
  6. Make ready 2 sliced tomatoes
  7. Make ready 5-6 slit green chillies
  8. Get 3 tbsps ginger garlic paste
  9. Take 1 tsp red chilli powder
  10. Take 2 tsp coriander powder
  11. Make ready 1 tsp cumin powder
  12. Prepare 1/2 tsp black pepper powder
  13. Get 1 tsp garam masala powder
  14. Prepare 2 tsp meat masala
  15. Take 3 tbsp oil
  16. Prepare 1 black cardamom
  17. Get 1 green cardamom
  18. Get 1 inch cinnamon stick
  19. Make ready 2 bay leaves
  20. Take to taste Salt
  21. Get 1/2 cup chopped coriander leaves

This is authentic, degi and shahi korma that is often served in wedding ceremonies and is called shadoyoon wala korma. Chicken Coconut Korma is one of our favorite Indian dishes. It is SO easy to make at home! You will love the bright, savory flavor with a hint of coconut.

Steps to make Chicken korma in another style:
  1. First in a mixing bowl add chicken pieces salt turmeric powder and mix it well and marinate for 5-6 hours in freeze.
  2. After that heat up a pan with oil add all the whole spices sauté it then add sliced onion fry till golden in colour.
  3. Then add ginger garlic paste fry for 2 minutes till raw smell goes out then add marinated chicken and fry it for 5-6 minutes on high flame.
  4. Now add tomato and green mix it well.
  5. Now add all the powdered masala in it and mix it well, cook it on high flame for 8-10 minutes. Then add little bit of water, cover the lid and cook till chicken is tender.
  6. After that open the lid and cook it on high flame till oil separates on the top.
  7. At last add chopped coriander leaves and switch off the flame.
  8. Our delicious authentic chicken korma is ready to serve.
  9. Enjoy !!

It is SO easy to make at home! You will love the bright, savory flavor with a hint of coconut. This chicken korma recipe is truly a light and easy-prep curry. If Indian cuisine is one of your weaknesses, this is a must-try. Both use tomato in the sauce, but the tanginess in korma is expected to be much lighter than butter chicken.

So that’s going to wrap it up with this exceptional food chicken korma in another style recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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