08/10/2020 01:42

Simple Way to Prepare Super Quick Homemade Awadhi Chicken Korma

by Dora Horton

Awadhi Chicken Korma
Awadhi Chicken Korma

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, awadhi chicken korma. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Awadhi Chicken Korma is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Awadhi Chicken Korma is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have awadhi chicken korma using 24 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Awadhi Chicken Korma:
  1. Get 400 gms chicken
  2. Prepare 1 onion sliced finely
  3. Take 1 tsp ginger paste
  4. Prepare 1 tsp garlic paste
  5. Get 2 tbsp curd
  6. Make ready 2 tbsp malai / cream
  7. Take 2 tbsp tomato puree
  8. Get 1/2 tsp turmeric
  9. Get 1 tsp kashmiri red chilli powder
  10. Take 2 tbsp ghee
  11. Take 2 tbsp refined oil
  12. Get 10 cashewnuts/ almonds
  13. Prepare 1 tbsp poppy seed
  14. Get 1 tbsp crushed kasoori methi
  15. Prepare 1 tbsp chopped pudina
  16. Make ready 1 tbsp chopped coriander
  17. Prepare 1 tsp kitchen king masala
  18. Prepare 3-4 :cardamom
  19. Make ready 1 small stick cinnamon
  20. Prepare 4-5 cloves
  21. Take 1 green chilli paste
  22. Make ready 1/4 th cup warm milk
  23. Take To taste salt
  24. Make ready 1 tbsp kewra water
Steps to make Awadhi Chicken Korma:
  1. Marinate chicken with salt and curd for an hour.Soak poppy seeds and cashewnuts in warm milk.Make a paste of it alongwith cream or malai and 1 green chilli.Heat 1 tbsp ghee in a wok and fry the onion golden brown.Cool and make a paste of it.
  2. Shake the marinade from the chicken and fry in oil golden brown.Sprinkle half crushed whole garam masala and when they splutter,add the ground paste. Also add ginger garlic paste,tomato puree,chopped pudina (mint),kasoori methi, kitchen king masala,kashmiri lal mirch,turmeric and salt to taste.Toss all and add little water as needed as chicken releases water.
  3. Cook on low flame till masala coats chicken.Sprinkle 1 tbsp ghee and garnish with chopped mint and coriander.

So that is going to wrap this up with this exceptional food awadhi chicken korma recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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