Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken enchilada casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken enchilada casserole is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chicken enchilada casserole is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken enchilada casserole using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken enchilada casserole:
- Get 3 lb chicken breasts
- Prepare 1 garlic powder
- Get 1 can green enchilada sauce el pato brand
- Get 1 dozen flour tortillas
- Prepare 1 packages monterey jack cheese (or your choice of cheese
- Get 1 can sour cream
- Get 1 head purple onion
- Prepare 1 head lettuce
- Make ready 1 cup lemon juice
Instructions to make Chicken enchilada casserole:
- Boil chicken add garlic salt for flavor shredd when done boiling
- Pre heat oven at 350
- In large baking dish smother with one layer off green sauce
- Place tortillas side to side add green sauce & chicken
- Add cheese repeat with 2more layers
- Bake for about 15-20 min or until cheese is bubbly
- Add some Spanish rice on the side
- Top with lettuce lemon juice pickled cucumber onions and sour cream
So that is going to wrap this up with this special food chicken enchilada casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
