Step-by-Step Guide to Prepare Perfect Degi Chicken Korma

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, degi chicken korma. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Degi Chicken Korma is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Degi Chicken Korma is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have degi chicken korma using 18 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Degi Chicken Korma:

1. Take 1 Cup Cooking Oil
2. Take 1 Kg Chicken
3. Make ready 250 g Onion
4. Take 250 g Yogurt
5. Get 2.5 Tbsp Red Chili Powder
6. Get 1.5 Tbsp Coriander Powder
7. Make ready 1/2 Tbsp Turmeric Powder
8. Make ready 1 Tbsp Salt
9. Make ready 2 Tbsp Ginger Garlic Paste
10. Make ready 2 Bay Leaves
11. Get 1 Tsp Cumin Seeds
12. Get 2 inch Cinnamon
13. Take 1 Brown Cardamom
14. Prepare 3 Green Cardamom
15. Prepare 1 Star Anise
16. Prepare 15-20 Black Pepper
17. Take 1 pinch Nutmeg
18. Make ready 1 Pinch Mace

Steps to make Degi Chicken Korma:

1. Heat the oil in a pot then add onion and fry it until it become brown,
2. Then leave the onion and crushed it into small pieces, then add all garam masalah except nutmeg and mace (Make powder from nutmeg and mace)
3. Then fry it for 30 to 40 second then add ginger garlic paste and fry it for 1-2 mints,
4. Then add chicken and fry it until it become golden brown, then add 1/2 cup water,
5. Then cover it and cook for 3-4 mint in medium flame,
6. After 3-4 mint add salt, turmeric powder, coriander powder,
7. And red chili powder then mix it well then add yogurt,
8. Mix it well and cook it for 2-3 mints then add crushed brown onion,
9. Mix it and cook it for 1-2 mints, then add Nutmeg and mace powder then mix it well,
10. Then cover it and cook for 1-2 mint in slow flame,
11. Now dish out it and serve it with Nan and enjoy it with your family.

So that’s going to wrap it up with this special food degi chicken korma recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!