Step-by-Step Guide to Make Homemade Salted Fish and Chicken Fried Rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, salted fish and chicken fried rice. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Salted Fish and Chicken Fried Rice is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Salted Fish and Chicken Fried Rice is something which I’ve loved my entire life. They are fine and they look fantastic.

Home Recipes Rice Cantonese Chicken & Salted Fish Fried Rice. As for our non-Asian friends, this salted fish fried rice might sound perhaps a bit too adventurous, at best. At its worst, it sounds like something Andrew Zimmern might describe with one of his crazy adjectives. When you've tried salted fish for the first time; it might give you a shock.

To get started with this recipe, we must prepare a few components. You can have salted fish and chicken fried rice using 16 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Salted Fish and Chicken Fried Rice:

1. Take 2 chicken thighs fillets
2. Get 2 eggs
3. Prepare Salted Fish
4. Make ready Bean sprouts
5. Make ready 1 Spring onion
6. Prepare 1 Brown onion
7. Make ready 1 tsp Fresh ginger
8. Prepare 1 tsp Garlic paste
9. Take 1 Lettuce leaf
10. Make ready 1 & ½ cups of rice
11. Get 1 tsp Chinese cooking wine
12. Get 1/2 tsp Black pepper powder
13. Make ready 1 tsp Fish sauce
14. Get 1/2 Tbsp Light soy sauce
15. Make ready 1 tsp Sesame oil
16. Take Salt & pepper (for seasoning)

If you are new to eating If you love salted fish, use more. Even in its purest forms - steamed with lots of shredded ginger, or fried and served with a dipping sauce of pepper, salt. Salty and savory, chicken and salted fish fried rice is so good, it can become addictive! Stir-fry the rice until it has evenly mixed with the fish before making an open space in the centre of the wok for the egg.

Steps to make Salted Fish and Chicken Fried Rice:

1. Chop ingredients as shown
4. I chopped dried anchovies, and shallow fried them in vegetable oil.
5. Cook chicken in a pan seasoned with salt and pepper (fry till just tender) and remove from pan
6. Make an omelette using the eggs and set aside.
7. Heat oil in large wok or pan and add ginger, garlic and onion. Stir till fragrant.
8. Add the rice and combine with onion, garlic and ginger
9. Add chicken
10. Add sesame oil, Chinese wine, fish sauce and soy sauce. (Stir in after adding each sauce)
11. Add the black pepper powder.
12. Chop up omelette and add in
13. Add anchovies and stir in
16. Lastly add chopped lettuce, bean sprouts and spring onions.

Salty and savory, chicken and salted fish fried rice is so good, it can become addictive! Stir-fry the rice until it has evenly mixed with the fish before making an open space in the centre of the wok for the egg. Add the beaten eggs in to the centre of the wok and cook the eggs. How to cook Spiced Chicken and Salted Fish Fried Rice. Make the spiced chicken: Arrange chicken leg quarters in a pot then add the rest of the Make the salted fish fried rice: Heat oil in a wok.

So that’s going to wrap this up for this special food salted fish and chicken fried rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!