Easiest Way to Make Favorite Teriyaki Chicken and egg fried rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, teriyaki chicken and egg fried rice. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Teriyaki Chicken and egg fried rice is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Teriyaki Chicken and egg fried rice is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook teriyaki chicken and egg fried rice using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki Chicken and egg fried rice:

1. Get 4 boneless chicken thighs
2. Prepare 1/4 cup soy sauce
3. Take 1 cup rice
4. Make ready 2 eggs
5. Prepare 1 tsp rice wine vinegar
6. Get 1/2 cup brown sugar
7. Make ready 1 tsp butter

Steps to make Teriyaki Chicken and egg fried rice:

1. Remove the fat from the thighs and cut into strips
2. Boil your rice
3. Fry the chicken on a frying pan and when cooked set aside on a plate
4. Add soy sauce, sugar, rice wine vinegar into a bowl and stir
5. Put the butter on a pan and add your sauce mixture, then turn up the heat to thicken the sauce
6. Next lower the heat and add your chicken and let it simmer for a few minutes to combine with the sauce
7. Place your rice and fry it up on a pan to get it a bit crispy, then place all the rice to one side of the pan and scramble two eggs on the other, then combine the two together
8. Add your teriyaki chicken and rice to a plate and enjoy !

So that’s going to wrap it up for this special food teriyaki chicken and egg fried rice recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!