How to Prepare Quick Chicken Fried Rice

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chicken Fried Rice is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken Fried Rice is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook chicken fried rice using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Fried Rice:

1. Make ready 125 g day old cooked white rice,
2. Get 100 g frozen cooked chicken pieces, or left over roast chicken,
3. Make ready 1 small handful of frozen petit pois peas,
4. Take 2 finely sliced spring onions,
5. Take 1 small or medium egg, beaten,
6. Take 1/2 tbsp light soy sauce,
7. Prepare Couple of drops of premium dark soy sauce, to taste,
8. Make ready 1 small pinch of salt,
9. Get Vegetable oil for frying

Instructions to make Chicken Fried Rice:

1. Get a wok to heat up over a high heat hob and add in a few sprays or 1/2 tbsp vegetable oil. Once hot add in the chicken and fry for around 3 minutes. Scrape the chicken to the side of the wok and add the beaten egg to the other and allow to sit and cook for around a minute, before gently flipping it then breaking it up into smaller pieces. Stir together with the chicken.
2. If needed, add a little more oil to the wok then add in 9/10ths of the onion and fry for around a minute, next add the rice. Toss everything together then add the peas. Keep moving everything around the wok as it fries.
3. Add in both the light and dark soy sauce and a small pinch of table salt. Toss everything together until the rice becomes a lovely golden brown colour from being coated by the soy.
4. Once the rice starts 'popping' and jumping about in the hot wok you know it's ready. Serve up and sprinkle over the remaining spring onion as a garnish.
5. Delicious either eaten alone or as a side to other dishes. Enjoy!

So that is going to wrap this up with this exceptional food chicken fried rice recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!