Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, white chicken enchiladas. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
White chicken enchiladas is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. White chicken enchiladas is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook white chicken enchiladas using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make White chicken enchiladas:
- Make ready flour
- Prepare greek yogurt
- Take tortilla shells
- Prepare and half cups Monterey Jack cheese
- Prepare butter
- Get chicken broth
- Make ready can diced green chilies
Instructions to make White chicken enchiladas:
- Preheat oven 300. Grease 9x14 pan
- Mix shredded chicken and cheese in bowl
- Med sauce pan melt butter, stir in flour, until thick. About 2 minutes
- Add in broth and whisk till smooth. Heat over med heat until bubbly, about 15 min
- Turn off heat, stir in greek yogurt and chilis. When sauce is ready pour over enchiladas.
- Top with remaining 1/2 c cheese
- Bake 22 minutes. Then 3 minutes on broil
So that is going to wrap it up with this special food white chicken enchiladas recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
