Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, white chicken enchiladas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
White chicken enchiladas is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. White chicken enchiladas is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook white chicken enchiladas using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make White chicken enchiladas:
- Prepare 3 tablespoons flour
- Prepare 1 cup greek yogurt
- Prepare 10 tortilla shells
- Make ready 2 and half cups Monterey Jack cheese
- Get 3 tablespoons butter
- Prepare 2 c chicken broth
- Prepare 1 (4 oz) can diced green chilies
Instructions to make White chicken enchiladas:
- Preheat oven 300. Grease 9x14 pan
- Mix shredded chicken and cheese in bowl
- Med sauce pan melt butter, stir in flour, until thick. About 2 minutes
- Add in broth and whisk till smooth. Heat over med heat until bubbly, about 15 min
- Turn off heat, stir in greek yogurt and chilis. When sauce is ready pour over enchiladas.
- Top with remaining 1/2 c cheese
- Bake 22 minutes. Then 3 minutes on broil
So that is going to wrap this up with this exceptional food white chicken enchiladas recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
