Recipe of Award-winning Stuffed chicken croissants

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed chicken croissants. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed chicken croissants is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Stuffed chicken croissants is something which I have loved my whole life.

The Best Stuffed Croissants Recipes on Yummly Almond Croissants, Petite Turkey, Pear & Provolone Croissants, Almond Raspberry Stuffed Croissants. Yep, even chicken parmesan can be stuffed inside your croissant. Use our favorite Chicken Parmigiana recipe Stuff your ordinary croissant with fillings like ham and cheese, Nutella, and pesto.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed chicken croissants using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed chicken croissants:

1. Make ready for dough
2. Make ready 2 1/2 cup Flour
3. Make ready 1 tbsp yeast
4. Make ready 2 tbsp Milk powder
5. Make ready 1/2 tsp Caster sugar
6. Make ready 1/2 tsp Salt
7. Prepare 4 tbsp ghee or butter
8. Get 1 egg white
9. Make ready lukewarm water to knead
10. Make ready filling
11. Get 2 cups chicken cut in cubes
12. Take 1 small onion chopped
13. Get 1 tsp ginger garlic paste
14. Prepare 2 tbsp oil
15. Prepare 1 tbsp tandoori masala
16. Make ready for brushing
17. Get 1 egg youlk
18. Prepare 1 tbsp milk

And then the croissant chicken balls are rolled into breadcrumbs and placed on a baking sheet to bake. Eid Mubarak to all my friends. Hope you all enjoyed Eid well. I was planning to share this recipe of Chicken filled Caterpillar buns or stuffed Croissant in Ramadan, but I couldn't share it with you.

Instructions to make Stuffed chicken croissants:

1. Mix all ingredients of dough and knead to make smooth dough
2. Cover the dough and place it in warm place i prefer to keep it in micro wave oven for 1/2 hour
3. For making filling heat oil satue onion ginger garlic paste and then add chicken and tandooru masala
4. Cook it and cover it when it's water dries put it in a bowl and wait to completely cool down
5. After half hour chek your dough it's rise up and double in size punch down the dough and roll it with rolling pin
6. Cut it in long tringle put some filling on broad side and roll like swiss roll make shape like croissant
7. Pre heat oven on 180cº for 20min and put croissants on a greased tray make distance between them
8. Whisk youlk milk and aply with brush on top and bake it for 20min wheh it's colour is turns golden take out from oven spray water and brush some butter or ghee and cover with cloth to make soft serve with katchup or sause as you like

Hope you all enjoyed Eid well. I was planning to share this recipe of Chicken filled Caterpillar buns or stuffed Croissant in Ramadan, but I couldn't share it with you. It's probably a good thing that croissants are so fussy to make or I'd be eating them every day. As it is, the whole process of making the croissant dough, layering it with butter (and then more butter). These Breakfast Croissant Boats are stuffed with eggs, bacon and cheese for a delicious breakfast Breakfast Croissant Boats are an amazing way to start your day with fluffy omelet, crispy bacon and.

So that is going to wrap it up with this special food stuffed chicken croissants recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!