Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, tasty island chicken with fried cabbage, cornbread and rice. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Tasty Island Chicken with fried cabbage, cornbread and rice is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Tasty Island Chicken with fried cabbage, cornbread and rice is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook tasty island chicken with fried cabbage, cornbread and rice using 20 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Get 1 packages chicken legs and thighs
- Get 1 Cabbage
- Get 8 clove garlic
- Make ready 1 can crushed pineapple
- Prepare 1 can mandarins
- Take 1 red bell pepper
- Prepare 1 yellow bell pepper
- Take 1 green bell pepper
- Make ready 1 red onion
- Get garlic powder
- Make ready lemon pepper
- Get curry powder
- Make ready salt
- Get black pepper
- Get 1 mandarin juice
- Make ready pinch chopped cilantro
- Take 6 slice bacon
- Get cayenne pepper
- Get 2 tbsp balsamic vinegar
- Make ready 2 tbsp soy sauce
Steps to make Tasty Island Chicken with fried cabbage, cornbread and rice:
- Preheat oven to 375°F. Wash and trim chicken of excess fat. Chop up garlic cloves. Cut bell peppers and onion. Place chicken into a baking pan. I place a few pieces of chopped garlic under the skin of chicken. Season chicken with salt, lemon pepper, curry powder, garlic powder, cayenne pepper. Rub crushed pineapple onto chicken. Add mandarins, reserve juice in can. Add 2 tablespoons soy sauce, and 2 tablespoons of balsamic vinegar. Pour syrup mixture on top of chicken. Place in oven for 40 minutes. Cut bacon into small pieces and place in skillet to fry. Add 3 cloves garlic chopped. Cut cabbage into thin strips add to bacon and garlic. I added a few strips of red bell pepper. Season to taste. Cook for 10 minutes or unto desired tenderness. I also prepared white rice. And 2 boxes of huffy.
So that is going to wrap this up for this exceptional food tasty island chicken with fried cabbage, cornbread and rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
