Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, soft chicken tender katsu. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Soft Chicken Tender Katsu is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Soft Chicken Tender Katsu is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have soft chicken tender katsu using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Soft Chicken Tender Katsu:
- Get 5 Chicken tenders
- Make ready 1 tbsp Mayonnaise
- Get 1 tsp Mustard
- Prepare 1 Panko
Instructions to make Soft Chicken Tender Katsu:
- Remove the sinews from the chicken tenders. Cut the chicken tenders diagonally into thirds.
- Mix the chicken tenders, mustard and mayonnaise in a bowl. Let sit for about 30 minutes.
- Place each chicken tender, one at a time, in the panko and lightly press to coat.
- Line a baking sheet with parchment paper. Arrange the chicken tenders on the baking sheet and bake for 20 minutes at 200ºC. All done.
So that’s going to wrap it up with this special food soft chicken tender katsu recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
