Easiest Way to Prepare Super Quick Homemade Jamaican Jerk Chicken Pizza
by Ann Phelps
Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jamaican jerk chicken pizza. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jamaican Jerk Chicken Pizza is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Jamaican Jerk Chicken Pizza is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have jamaican jerk chicken pizza using 40 ingredients and 34 steps. Here is how you can achieve that.
The ingredients needed to make Jamaican Jerk Chicken Pizza:
Take Pizza Dough:
Make ready 3/4 cup warm water (105-115 degrees)
Make ready 1 1/2 tsp yeast
Prepare 2 tsp granulated sugar
Make ready 1 3/4 cups bread flour
Get 1 tsp salt
Prepare 2 tbsp olive oil
Prepare Caribbean Sauce:
Prepare 1/2 cup light brown sugar
Take 1/4 cup water
Get 1/4 cup ketchup
Take 1/4 cup light corn syrup
Prepare 1/4 cup minced white onion
Take 2 tbsp red wine vinegar
Take 1 tsp minced garlic
Get 1 tsp lemon juice
Prepare 1/2 tsp salt
Get 1/2 tsp crushed red pepper flakes
Make ready 1/4 tsp ground black pepper
Get 1/8 tsp dried thyme
Get 1/8 tsp ground allspice
Get Jerk Seasoning:
Make ready 2 tbsp light brown sugar
Take 1 1/2 tsp salt
Take 1/2 tsp ground black pepper
Take 1/2 tsp ground paprika
Prepare 1/2 tsp ground allspice
Prepare 1/4 tsp garlic powder
Get 1/4 tsp onion powder
Prepare 1/8 tsp ground cayenne pepper
Get pinch ground cinnamon
Get Other Things Needed:
Get 2 chicken breasts, pounded thin
Take olive oil cooking spray
Prepare 1 red bell pepper
Prepare 1 yellow bell pepper
Prepare 2 cups + 4 Tbsp mozzarella cheese (I use 4 cups)
Make ready 1/2 cup cooked thick bacon, crumbled
Get 1/2 cup thinly sliced white onion
Prepare 2 tbsp chopped green onion- green part only
Instructions to make Jamaican Jerk Chicken Pizza:
Pizza Dough:
Mix yeast and sugar and dissolve in warm water. Let sit for 5 minutes.
Mix flour and salt in bowl.
Once yeast mixture has set for 5 minutes, pour into flour mixture along with oil.
Slowly mix in the flour until it forms a ball.
Knead with hands on floured surface for 10 minutes.
Coat dough with olive oil, cover, and sit in warm spot for 1-2 hours until doubled in size.
Punch down dough, cover and store in refrigerator overnight.
The dough needs to warm up for about 2 hours before making pizza.
Caribbean Sauce:
Combine all ingredients in a saucepan and bring to a simmer.
Once simmering, simmer for 7 minutes.
Once cooled, puree and store in refrigerator.
Bell Peppers:
Need to be roasted…if no gas stove, cook in oven for 450 degrees for 45 minutes.
Once roasted, remove skin and chop into small pieces.
Chicken:
Mix all ingredients for jerk seasoning.
Spray chicken with olive oil spray and rub jerk seasoning in.
Cook chicken, once cool enough to handle cut into bite-size pieces.
Assemble Pizza:
There should be enough dough to make two 10 inch pizzas.
Roll out dough.
Spray dough with olive oil spray.
Put Caribbean sauce on.
Layer on cheese.
Layer on diced chicken.
Layer on bacon.
Layer on roasted bell peppers.
Layer on sliced onion.
Layer on cheese.
Cook at 500 degrees for 9-10 minutes.
Spinkle with green onion.
Cut into pieces. Enjoy!
So that’s going to wrap it up for this exceptional food jamaican jerk chicken pizza recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!