Simple Way to Make Perfect Jerk Chicken Burger

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, jerk chicken burger. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Jerk Chicken Burger is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Jerk Chicken Burger is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook jerk chicken burger using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jerk Chicken Burger:

1. Get 1 red chilli, deseeded and finely sliced
2. Prepare 1 chicken breast
3. Get 1 tsp jerk seasoning
4. Prepare olive oil
5. Make ready 1 x220g pineapple rings in juice
6. Make ready 1 tbsp red wine vinegar
7. Make ready 2 soft buns
8. Prepare Slaw
9. Make ready 1 carrot
10. Get 1/4 white cabbage
11. Make ready 2 tbsp natural yoghutt

Steps to make Jerk Chicken Burger:

1. Put a griddle or large non-stick frying pan on a high heat. Carefully cut the chicken breast in half through the middle to give you two thin flat pieces, stabbing it a few times with the knife - this will help the flavour to penetrate.
2. Toss the chicken breasts with the jerk seasoning and 1 tbsp of olive oil until well coated.
3. Cook the chicken in the hot pan for 5 minutes, turning halfway. Char the pineapple rings alongside, reserving the juice.
4. Put the pineapple juice and chilli in a bowl and mix with a small pinch of salt and the red wine vinegar.
5. Scrub the carrot, then coarsely grate with the cabbage. Mix with veg with the yoghurt and a splash of the liquor from the chilli, then season to make a slaw.
6. Stack the chicken and pineapple on one of the pan, then halve and quickly toast the buns.
7. Halve the cooked chicken and layer up in the buns with the slaw, pineapple, a little pickled chilli and an extra sprinkling of jerk seasoning.
8. Pat, squeeze and enjoy.

So that’s going to wrap it up for this exceptional food jerk chicken burger recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!