Steps to Prepare Quick Whosayna’s Chocolate Mousse Cake

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, whosayna’s chocolate mousse cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whosayna’s Chocolate Mousse Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Whosayna’s Chocolate Mousse Cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have whosayna’s chocolate mousse cake using 18 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Chocolate Mousse Cake:

1. Make ready You need:
2. Make ready First layer: Chocolate Cake
3. Prepare Second layer: Choc Mousse
4. Prepare Topping: Melted chocolate with chocolate shavings
5. Prepare Chocolate Cake:
6. Get 3/4 cup All Purpose Flour
7. Make ready 1/2 cup Butter
8. Prepare 1 tsp Baking Powder
9. Take 3/4 cup Sugar
10. Take 1/4 cup Cocoa (mix with half cup hot water)
11. Make ready 1 tsp Vanilla Essence
12. Get 2 Eggs
13. Make ready Chocolate Mousse:
14. Take 3 Eggs
15. Make ready 1 tsp Vanilla essence
16. Get 1 cup Dark Cooking chocolate (grated)
17. Prepare 2 tbsp Sugar
18. Take 2 n hlf cups Whip cream

Instructions to make Whosayna’s Chocolate Mousse Cake:

1. Make chocolate cake: Beat sugar and butter till fluffy
2. Add eggs and essence and beat more
3. Add flour, baking powder and cocoa mixture
4. Pour on greased spring foam tray
5. Bake in oven on 170 C till done
6. Sprinkle three tablespoon of dark expresso coffee on it
7. Let it cool down completely
8. Now make chocolate mousse: Beat eggs in a bowl with electric mixer till its fluffy, add sugar and beat more
9. In a pan pour a cup of whip cream and keep on boil until its hot
10. Pour egg mixture slowly in the hot whip cream and keep whisking while its on flame on low heat
11. Add grated chocolate and whisk till its thickened
12. Remove from flame let it cool down
13. Beat the remaining whip cream and essence, till peaks are formed now fold this in chocolate mixture very well
14. Pour on the cake and chill in fridge for three hours till mousse is set
15. Remove from fridge pour melted cooking chocolate on it
16. Decorate as you like
17. Then chill till serving

So that is going to wrap this up with this special food whosayna’s chocolate mousse cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!