Simple Way to Make Perfect Classic Oatmeal Vegan Cookies

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, classic oatmeal vegan cookies. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Classic Oatmeal Vegan Cookies is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Classic Oatmeal Vegan Cookies is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have classic oatmeal vegan cookies using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Classic Oatmeal Vegan Cookies:

1. Prepare 175 g vegan margarine (in room temperature)
2. Prepare 200 g date syrup or maple syrup (for vegetarian honey)
3. Take 1 tbsp chia seeds (soaked for 20 min in water)
4. Take 375 rolled oats
5. Take 140 plain flour
6. Prepare 1/2 tsp biscarbonate of soda
7. Take 100 g good vegan chocolate (I used my own chocolates ;) )

Steps to make Classic Oatmeal Vegan Cookies:

1. Preheat the oven to 180C
2. Cream the butter and syrup together in a large mixing bowl. Add chia seeds and mix until the mixture is smooth. In a separate bowl, mix the oats, flour, and biscarbonate.
3. Gradualy stir the oat mixture into the creamed mixture until thoroghy combined.
4. Place tablespoon of the mixture onto the prepared baking sheet, making sure they are well spaced. Transfer to the preheted oven and bake for 15 minutes or until the cookies are golden brown.
5. Remove the cookies from the owen and place on a wire rack to cool before serving.

So that’s going to wrap it up with this special food classic oatmeal vegan cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!