Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, easter cookie pie. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easter Cookie Pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Easter Cookie Pie is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook easter cookie pie using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easter Cookie Pie:
- Prepare 1/2 teaspoon bicarbonate of soda
- Get 115 g softened unsalted butter
- Get 135 g brown sugar
- Prepare 1 large egg
- Make ready 210 g plain flour - sift
- Make ready 100 g Cadbury’s mini eggs - chopped
- Prepare 60 g chocolate chips
Steps to make Easter Cookie Pie:
- Use an electric hand whisk to mix together butter and sugar till you get a cream like consistency. Then whisk in the egg till mixture is soft. Then use a wooden spoon to mix the sifted flour and bicarbonate of soda. You’ll start to get a cookie dough consistency- now you can add chocolate chips.
- Lightly oil a circle ceramic dish and press cookie dough in. Push down half the chopped mini eggs so you can still see them. Then cook for 17 mins on 160 (fan assisted). Decorate with a few extra mini eggs on the top. Leave to rest for 10 mins before cutting and serving. So yummy. Enjoy!
So that is going to wrap this up with this exceptional food easter cookie pie recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
