Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, peanut butter choc chip cookies. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Peanut Butter Choc Chip Cookies is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Peanut Butter Choc Chip Cookies is something which I have loved my whole life.
The cookies from this recipe blending peanut butter and chocolate chip cookie recipes are really chewy and addictive. Took them to work and received rave reviews. Peanut Butter Chocolate Chip Cookie Recipe Tips. The peanut butter in cookie recipes does prevent normal spreading.
To get started with this recipe, we have to first prepare a few ingredients. You can cook peanut butter choc chip cookies using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Peanut Butter Choc Chip Cookies:
- Get 100 g caster sugar
- Make ready 125 g peanut butter
- Prepare 50 g dairy free spread
- Get 1 tablespoon dairy free milk
- Get 90 g gluten free plain flour
- Get 75 g dairy free chocolate chips
Lip smacking soft and gooey Peanut Butter Chocolate Chip Cookies are on the menu. These chunky morsels will leave you wanting more with their buttery dough overloaded with melty chocolate. Add peanut butter and both sugars and beat until combined well. Stir in flour and baking soda gradually until well combined.
Instructions to make Peanut Butter Choc Chip Cookies:
- Preheat the oven to 180 oC - Line a baking sheet with parchment paper - Whisk together the caster sugar, peanut butter and dairy free spread - Stir in the gluten free flour and dairy free milk until you have a cookie dough ball - Fold in the chocolate chips
- Divide into 8 balls and place on the baking sheet - Flatten into round cookies, I do this using the base of a tumbler - Bake in the oven for 15 minutes - Allow to cool on the baking sheet
Add peanut butter and both sugars and beat until combined well. Stir in flour and baking soda gradually until well combined. Stir in chocolate chips by hand. Using a meatball scooper or a spoon, scoop out small portions of dough and drop onto parchment lined cookie sheets. These decadent peanut butter chocolate chip cookies have a tender texture and SO MUCH peanut butter flavor, which is nicely complemented by lots of.
So that’s going to wrap this up for this special food peanut butter choc chip cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
