Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate & almond butter cookies (gf, df). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
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Chocolate & Almond Butter Cookies (GF, DF) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Chocolate & Almond Butter Cookies (GF, DF) is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate & almond butter cookies (gf, df) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate & Almond Butter Cookies (GF, DF):
- Take 150 g smooth almond butter
- Prepare 2 tsp vanilla extract
- Prepare 2 tbsp maple syrup
- Prepare 1 small egg
- Make ready 25 g dark chocolate
- Take 1/2 tsp baking powder
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Instructions to make Chocolate & Almond Butter Cookies (GF, DF):
- Pre-heat the oven to 200°C and line a baking tray with parchment paper.
- Mix all of the ingredients together in a large mixing bowl. Use a wooden spoon to thoroughly combine all of the ingredients. The dough should come together in a firm, glossy dough.
- Scoop teaspoons of the mixture onto your baking tray. Use a clean finger to gently flatten each cookie, and allow room for the cookies to spread during cooking.
- Bake for 8-10 minutes until risen and firm to the touch.
- Remove the tray from the oven and allow the cookies to cool on the baking tray before you move them, they will firm up slightly after about 10 minutes at room temperature.
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