27/09/2020 14:49

Recipe of Homemade My lovely piece of Poached Smoked Haddock with herb Butter

by Eva Wilkins

My lovely piece of Poached Smoked Haddock with herb Butter
My lovely piece of Poached Smoked Haddock with herb Butter

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my lovely piece of poached smoked haddock with herb butter. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My lovely piece of Poached Smoked Haddock with herb Butter is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. My lovely piece of Poached Smoked Haddock with herb Butter is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook my lovely piece of poached smoked haddock with herb butter using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My lovely piece of Poached Smoked Haddock with herb Butter:
  1. Prepare 1 Smoked Haddock
  2. Make ready 1 tbls Butter
  3. Prepare 1/2 tsp Mixed herb
  4. Make ready Pinch Salt
  5. Take 1/4 cup water
Steps to make My lovely piece of Poached Smoked Haddock with herb Butter:
  1. Mix the butter with the mixed herb and set aside.
  2. Add a little water to a fry pan with a lid, place the fish in the water and close the lid
  3. When boiling turn down low to simmer for 5 minutes.
  4. Serve hot and add the butter on top.

So that is going to wrap it up with this special food my lovely piece of poached smoked haddock with herb butter recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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