Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, cornflakes chocolate cookies. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cornflakes Chocolate Cookies is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cornflakes Chocolate Cookies is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cornflakes chocolate cookies using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cornflakes Chocolate Cookies:
- Get 250 g dark chocolate
- Prepare 4 tbsp nut butter (almond or peanut)
- Get 85 g cornflakes
- Make ready 30 g flaked almonds
Instructions to make Cornflakes Chocolate Cookies:
- Break up the chocolate in a large heat-proof bowl and add the nut butter.
- Melt in the microwave until smooth, making sure to keep an eye on it, so it doesn’t burn
- Fold the cornflakes and the flaked almonds in
- Using an ice-cream scoop of a regular spoon, drop the mixture onto a baking sheet lined with baking paper. Transfer into the fridge and leave to chill, for an hour or until it’s set.
So that’s going to wrap this up with this exceptional food cornflakes chocolate cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
