Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, buckwheat chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Buckwheat Chocolate Chip Cookies is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Buckwheat Chocolate Chip Cookies is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have buckwheat chocolate chip cookies using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Buckwheat Chocolate Chip Cookies:
- Take 1 cup buckwheat
- Take 1/2 cup coconut sugar
- Get 1/3 cup coconut oil
- Take 1 teaspoon vanilla extract
- Prepare 1/2 teaspoon salt
- Prepare 1/2 teaspoon baking soda
- Get 1 teaspoon vinegar (apple or distilled)
- Take 1/2 cup dark chocolate
Instructions to make Buckwheat Chocolate Chip Cookies:
- Preheat oven at 175C fan
- Stir together the buckwheat flour, coconut sugar, oil, water, vanilla, salt, and baking soda. Then add in the vinegar.
- Fold in the chocolate chips, then use a tablespoon to scoop the dough into 12
- Bake about 10 min or until edges are firmed. Let cool at least 10 minutes before serving.
So that is going to wrap this up for this exceptional food buckwheat chocolate chip cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
