How to Prepare Ultimate Kake stuffed with chocolate cookie powder, cinnamon, almonds
by Harry Shelton
Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kake stuffed with chocolate cookie powder, cinnamon, almonds. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Kake stuffed with chocolate cookie powder, cinnamon, almonds is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Kake stuffed with chocolate cookie powder, cinnamon, almonds is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have kake stuffed with chocolate cookie powder, cinnamon, almonds using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Kake stuffed with chocolate cookie powder, cinnamon, almonds:
Prepare 4 eggs
Prepare Pinch salt
Make ready Box 100 g yogurt
Make ready 2 empty box of yogurt filled of sugar as a measure
Prepare 5 empty box of yogurt filled of flour
Prepare 1 empty box of yogurt filled of milk
Get 20 g paking bowder
Prepare Lemon peels
Take Orange peels
Prepare 1 and 1/2 empty box yogurt filled of oil
Make ready For stuffing
Make ready 1 box ground chocolate taste biscuits
Get 1 teaspoon cocoa
Get 1 tablespoon roasted and fried nuts
Get 1/2 teaspoon cinnamon
Prepare 1/4 teaspoon lemon perfum
Steps to make Kake stuffed with chocolate cookie powder, cinnamon, almonds:
We mix eggs and sugar until they double in size, then add oil and mix and lemon peels and orangepeels with vanilla,then milk and mix yogurt also then the flour and baking bowder.
Butter the round mold with butter and sprinkle with sesame seeds
Mix all the stuffing ingredients (chopped cookies, cinnamon, cocoa, chopped nuts).
Divide the mixture into 3 parts, put the first section, add the filling mixture (ground biscuits, cocoa nuts and cinnamon) on top, put a second section of the mixture and over it a thin layer, then a third section, then and preheat the oven and put the cake until it takes a nice golden color.
Serve with coffee or juice
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