Recipe of Quick Breadmaker Beet Bread

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, breadmaker beet bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Breadmaker Beet Bread is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Breadmaker Beet Bread is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have breadmaker beet bread using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Breadmaker Beet Bread:

1. Make ready 2 cup better bread flour
2. Take 1 packages yeast
3. Prepare 1/2 cup multigrain granola cereal
4. Get 1/2 cup rolled oats
5. Prepare 2 tbsp ground flax seed
6. Get 1 tsp ground cinnamon
7. Make ready 1/2 tsp cloves
8. Get 1 egg
9. Prepare 2 tbsp honey
10. Prepare 1 can beets (reserve juice)
11. Take 3/4 cup reserved beet juice

Instructions to make Breadmaker Beet Bread:

1. Crush/grind granola cereal into powder or small chunks.
2. Drain beets (reserve juice).
3. Chop beets into small pieces.
4. Whisk egg.
5. Put beet juice into small saucepan. Add water if needed to bring volume to 3/4 cup. Heat on low to 75-85°F.
6. Add ingredients into Breadmaker pan in the order listed in the recipe.
7. Add beet juice last and pour around the inner perimeter of the pan.
8. Select French/Oat bread and light crust options.
9. Start. Takes a little over 3 hours with my Breadmaker. Test - it may be necessary to remove about 10 minutes before end of cycle.

So that’s going to wrap this up with this exceptional food breadmaker beet bread recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!