Step-by-Step Guide to Make Quick Good Friday Fish Pie

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, good friday fish pie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lulu Grimes shares a delicious, easy recipe to pop in the freezer for those busy nights, from BBC Good Food magazine. Are you planning a fish supper this Good Friday? We've got everything from Nigella's fish tacos to Mary Berry's classic fish pie. Good Friday for us means fish.

Good Friday Fish Pie is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Good Friday Fish Pie is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook good friday fish pie using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Good Friday Fish Pie:

1. Prepare 450 grams cod or haddock fillets
2. Take 100 grams prawns
3. Get 600 ml milk
4. Get 40 grams butter
5. Prepare 40 grams plain flour
6. Take 3 tsp fresh chopped parsley
7. Get 900 grams potatoes
8. Get 100 ml cream or milk
9. Get 50 grams butter
10. Prepare 100 grams grated red cheese

Good Friday is just around the corner, which means we have the perfect excuse to start planning what delicious The tradition of forgoing meat and sticking to fish on Good Friday goes back centuries. Is there anything more comforting on a cold day than a hearty fish pie? And this recipe is proof that a. A Fish Pie fit for a king!

Instructions to make Good Friday Fish Pie:

1. Preheat oven to gas 5
2. Put fish in oven proof dish with milk
3. Add salt and pepper, bake for 15 minutes.
4. Strain milk from fish and reserve.
5. Flake the fish and put back in bowl, add prawns.
6. Melt butter in saucepan and add flour, mix well.
7. Remove from heat and slowly add reserved milk, parsley, salt and pepper.
8. Bring sauce back to the boil while stirring until sauce thickens.
9. Pour over the fish.
10. Boil potatoes in salted water.
11. Mash potatoes with milk or cream, butter and pepper.
12. Cover fish with the mash and smooth over with fork.
13. Sprinkle over grated cheese, bake for 20 - 25 minutes
14. Serve with fresh garden peas and crusty bread.

And this recipe is proof that a. A Fish Pie fit for a king! Flakes of fish smothered in a creamy sauce, topped with mashed potato and a crunchy golden top. Use both smoked and unsmoked Traditionally, meat isn't consumed on Good Friday and while a side of salmon recipe is usually first to mind, I thought I'd share something a little. Fish pie - in four steps.

So that’s going to wrap it up with this special food good friday fish pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!