11/12/2020 14:30

Simple Way to Prepare Quick Crumbly Fish Pie

by Teresa Murphy

Crumbly Fish Pie
Crumbly Fish Pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crumbly fish pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crumbly Fish Pie is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Crumbly Fish Pie is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook crumbly fish pie using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crumbly Fish Pie:
  1. Take 4 Fillets Smoked Haddock
  2. Get 4 Medium Sliced Potatoes
  3. Prepare 1 cup Parsley
  4. Take 1/2 Lemon
  5. Prepare 300 mls Cream
  6. Make ready 2 cups Mature Cheddar
  7. Prepare Salt & Pepper
  8. Prepare 1 cup Breadcrumbs
Instructions to make Crumbly Fish Pie:
  1. Rub butter on the base of an oven proof dish. Place the sliced potatoes along the bottom and sprinkle salt & pepper over them. In a bowl mix the grated cheese with the cream, parsley and the squeezed lemon juice. Place some mixture over the top (we are layering this dish like a lasagne)!
  2. Place the haddock fillets on top of the mixture then spread the remaining cheese mixture.
  3. Finally sprinkle the breadcrumbs over the top and pop in the oven for 35 mins at 170 degrees (fan). I served this with peas. Such a yummy dish!

So that is going to wrap this up for this exceptional food crumbly fish pie recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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